Ingredients:1 cup cottage cheese2 eggs½ cup grated cheese (cheddar or mozzarella)¼ cup heavy cream or milk1 clove garlic, minced (optional)Salt and pepper to tasteButter for greasingFresh parsley or chives for garnishInstructions:1. Prepare the mixture: In a bowl, combine cottage cheese, eggs, minced garlic (if using), salt, and pepper. Mix well until smooth.2. Assemble: Grease a small baking dish or ramekin with butter. Pour the mixture into the dish and spread evenly.3. Top with cheese: Sprinkle grated cheese on top for a golden crust.4. Bake: Preheat the oven to 180°C (350°F). Bake for about 20-25 minutes or until the top is golden and set.5. Garnish and serve: Remove from the oven, let it cool slightly, then garnish with fresh parsley or chives.Enjoy your creamy and delicious baked cottage cheese eggs!
