Grilled Ribeye with Herb Butter๐๐๐
Elevate your steak game with this juicy, buttery delightโperfect for a special meal! ๐ฝ๏ธ๐ฅ
Ingredients ๐ด
2 (1 lb each) ribeye steaks ๐ฅฉ
2 tbsp olive oil ๐ข๏ธ
1 tsp salt ๐ง
1 tsp black pepper ๐ถ๏ธ
4 tbsp unsalted butter, softened ๐ง
1 tbsp fresh dill, chopped ๐ฟ
1 tsp fresh thyme, chopped ๐ฟ
Instructions ๐จโ๐ณ
Remove steaks from the fridge 30 minutes before cooking. Rub with olive oil, salt, and pepper. ๐ก๏ธ
Preheat grill to medium-high (400ยฐF). Grill steaks for 4-5 minutes per side for medium-rare. Rest for 5 minutes. ๐ฅฉ๐ฅ
Mix butter with dill and thyme. Spread 2 tbsp of herb butter on each steak while hot. ๐ง๐ฟ
Slice steaks, garnish with extra thyme, and serve immediately. ๐
Enjoy this rich, flavorful steak for a memorable dinner! ๐